Cookie cream, Belgian Callebaut gold chocolate, Lotus cookie
Gourmet donut filled with delicious Lotus cookie cream, topped with Belgian Callebaut Gold Chocolate, and Lotus cookie
In 1932, a Belgian baker named Jan Boone Sr., created a caramelized cookie with nothing but natural ingredients. He named it Lotus, after the flower that symbolizes purity.
This wonderful "non-gmo, no artificial flavour" cookie was the perfect match for next donut creation